This article brings together information about aspects of health-related lifestyles and the broader economic and social circumstances of people living in areas with the highest and lowest healthy life expectancy (HLE) at birth. The following data was explored:
- Employment and economic activity
- Disability and health conditions
- Educational attainment and other aspects of socioeconomic position
- Smoking prevalence
- Obesity
- Consequences of alcohol misuse
- Physical activity
- Diet
- Preventable mortality

Key findings include:
- Over a third of adults in the lowest HLE areas were physically inactive, doing less than 30 minutes of moderate intensity physical activity per week
- More than 1 in 10 people in the lowest HLE areas were limited a lot carrying out normal day-to-day activities, compared to less than 1 in 25 in the highest HLE areas
- More than 1 in 8 children in the lowest HLE areas grew overweight between entering primary school and starting secondary school
- The majority of adults in the lowest HLE areas were not meeting the 'five-a-day' healthy eating guideline
- Nearly twice as many people die from causes considered preventable in the lowest HLE areas compared with the highest

 

Last Update
7 years ago  
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